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Sheraton Imperial Kuala Lumpur Hotel (Old)

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Sheraton Imperial KL’s extravagant Chinese wedding packages include a nine-course banquet and accompanied by a host of dazzling details to enhance your event, such as an eight-tiered ceremonial dummy wedding cake and individual gift cakes for every guest, free corkage for hard liquor and wine, a complimentary flow of mocktails during the pre-dinner reception, a complimentary overnight stay in the hotel’s Bridal Suite inclusive of breakfast for two, a fruit basket and champagne, and food-tasting for 10 people. The wedding team will also adorn the banquet room with thoughtfully hand-selected decorations, including a floral bouquet for each table and a beautiful centerpiece for the bridal table, red carpet, ice carving, white chair covers with tassels, and a chiffon wedding backdrop with fairy lights.

It is an Old hotel, the ballroom has a sense of old charm and class. Customer loves the service, the hotel wedding staff delivered what they promised, and they took initiative and very attentive. Service is superb at Sheraton during the wedding reception. Everything was served into individual plates by the waiters and so, the guests were spoilt for the night. The food is good but not perfect, some dishes from the Chinese Menu lack flavor. The menu can be arranged to be slightly out-of-the-box and have a combination of Chinese, Western and Local flavors.

Villa Danieli is housed on the 5th floor of the Sheraton Imperial Hotel. The restaurant is a fine dining Italian restaurant which can also cater for events and small cozy weddings. This place is as Italian as it gets! The seating arrangements are mostly a mixture of round and square tables but they mentioned that it could possibly be replaced with banquet tables for events. The choice for menu is either buffet or a pre-set menu and they would need at least a week in advance for reservations. To book up the whole restaurant, a minimum charge of RM20,000++ would need to be spent, however, they are quite flexible and open for discussion. There is a small space for a band if you would like to bring one over and they can help to setup a a platform stage for them. Weddings can be held there until 10.30pm where the restaurant will close. Parking is fixed at RM8 for functions at the restaurant. Villa Danieli serves excellent Italian wedding cuisine. (

Jan 2017
My wedding reception was held at the Nusantara ballroom, Ellie has been a great help to get everything on track throughout the preparation and actual day. She is a very attentive and thoughtful person.
Our bridal suite was lovely decorated, with an amazing KL view. Reception dinner was good. Everything seems perfect till I gotten 2 upset feedbacks.
First, one of my guest had Red Wine spilled on his shirt by a waiter who was pouring wine for him. No apologies was said, absolutely nothing. The waiter just walked off away. My guest was totally disappointed on this and he did not expect a 5 star hotel to treat guests that way.
Second, my dad was using the complimentary valet parking given to us. Upon getting his car, the valet was asking for the valet fees which my dad said it was supposed to be complimentary. The guy was very impolite persistently asking for it and my dad asked him to check his records.The guy gotten rude and unwillingly went to check only to realised that indeed our car plate details was given there. Once again, no apologies were given. My dad was infuriated with that kind of service, spoiling his day!
I thought that Sheraton Imperial would have been the best choice I would have made for my wedding, only to get this feedbacks back. I’m truly upset on this matters as it has affect my guest and my family.
Apr 2016
I m Sher from Weddings by Sher, wedding planner cum wedding decorator of the grand malay wedding on 2 April 2016 for Mahazir & Mala.
I want to give my compliments to the banquet team in charge which is Mr. Dheva and Mr Liam. Both of them attend to my requirement very fast and I have no issues whenever I need help on the coordination. I would also like to thank the kitchen department for arranging lauk pengantin for my bride and groom. The fruit carving is very lovely, thank you chef BoB for the extra effort to make my guest happy. Other that that my guest all complimented that the food is nice and delicious, especially the kuih koci with teh tarik ice cream!! Thank you for making this wedding a successful one. We will continue to recommend more wedding clients to sheraton imperial kuala Lumpur!! Keep up the good work! Ms Ellie Low &Angela thank you for your consistent follow up on the wedding and ensure all details are well passed on to your operations team. You guys did an awesome job!!
Dec 2013
We had our beautiful wedding in Sheraton.
Everything was perfect!!We love the service, they delivered what they promised, and they took initiative and very attentive to our needs. The rooms are very nice and comfortable, ballroom is perfect, and foods were really good, our family and friends were impressed.
Thank You Sheraton for creating the perfect day
Jun 2013
for this wedding, it was slightly out-of-the-box.  The menu was quite unique as it has a combination of Chinese, Western and Local flavours. I must comment how superb the service was at Sheraton.  Everything was served into individual plates by the waiters and so, we are pretty much spoilt for the night.  The good thing is, it gave us quality time to mingle with our friends and catch up with the good old times (as well as taking loads of pictures).
Four Hot Precious Combinations.
Stir Fried Fresh Top Shell with Capsicums:  the flavour was quite mild but the top shell was fantastically thick and fresh.
Deep Fried Almond Coated Ball:  Tasted average.
Steamed Prawn Dumpling with Supreme Sauce:  Flavourful and juicy, with the sweetness of the prawn meat but would have preferred that the prawn tail to be removed.
Vietnamese Yam Roll:  This was my favourite of the four!  It’s like a palate cleanser to neutralise the heavy, complicated flavours of the other food.
I must say, this is a very good bowl of pumpkin soup.
Oven Roasted Pei Pa Chicken – the meat has quite a mushy not-so-fresh texture. A big no no.
Steamed Omega Barramundi with Japanese Soy Sauce – delicious
Braised Japanese Mushroom with Vegetable – not enough flavors
Nasi Minyak with Diced Chicken and Anchovies – disappointing
Sep 2012
Totally agreed with your posting here! I had my wedding dinner in June at this cosy yet gorgeous villa. Chef alessandro is very attentive to our request from appetizer, salad, mains to desserts. Even vegetarian dishes without eggs can be done nicely. Same credits goes to the pastry chef 🙂 You can never go wrong with this restaurant. | Feb 2012
The outdoor wedding ceremony of Michelle + Kah Sing Sheraton Imperial Kuala Lumpur Hotel

outdoor wedding at sheraton kl
exchanging rings
Outdoor wedding
high ceiling, combined divided to meet your space needs
Magnificent Nusantara Ballroom, six meters high ceiling, flexibly combined or divided to meet your needs
private dinner
do@M – dinner set up
Villa Danieli Italian Restaurant
shiny lights
Wedding at Sheraton Imperial KL by DD Image Photography
golden coins as backdrop Wedding Photobooth at Sheraton Hotel
food was so so
Great four-combination platter, pumpkin soup, fish but the chicken was a no-no
combination chinese western local flavors
Unique wedding menu with combination of Chinese, Western and local flavors
cheese cake and braised mushroom
Chinese vegetarian dish, Malay Nasi Minyak and Western dessert –

Sheraton Imperial Kuala Lumpur Hotel

hotel in kl

Add: Jalan Sultan Ismail Kuala Lumpur, 50250 Malaysia
Tel (Wedding Team): ++603 27179823 / 27179817

Wedding Packages:
Villa Danieli Italian Restaurant:
Capacity: max 100 persons inside and 50 at the balcony pool area

Packages 2016: from RM2318nett per table

Celestial Court Chinese Restaurant Capacity: 100 pax

ballroom nusantara langkawi


jala raja laut
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